Fairtrade Fortnight at St Mary’s

CAFOD Lancaster Step into the Gap volunteer, Hannah Henley, shares her ‘Fairtrade Fortnight Write Up’ from St Mary’s Catholic Academy in Blackpool:

Hannah, CAFOD Step into the Gap volunteer

Hannah, CAFOD Step into the Gap volunteer

CAFOD founded the Fairtrade Foundation in 1992 along with Christian Aid, Oxfam, Traidcraft, the World Development Movement and the National Federation of Women’s Institutes. Every February. parishes and schools across the country get involved in Fairtrade Fortnight to raise awareness of the foundation and speak out for justice in solidarity with the world’s poorest communities.

Fairtrade Fortnight took place from 27 February – 10 March and St. Mary’s have been presenting the staff and students with various treats, all while taking them on a mini break around the world. Students had the chance to get their Fairtrade passport stamped for each different place they have been taken to.

To open the two weeks, the Chaplaincy Team held a Tiki Juice Bar, with Fairtrade ingredients from Latin America. The students were offered a drink for 50p with a choice of Traditional Handmade Lemonade, St. Mary’s Ice Tea, Strawberry Fizz and Appleade. The Juice Bar was a hit and set up the theme nicely to create excitement over what was to come next.

skewers of marshmellows, strawberries and banana

skewers of marshmellows, strawberries and banana

We then had hot drinks on offer; Fairtrade tea, hot chocolate and fudge hot chocolate. A drink on it’s own was 60p or you could have a hot drink and two fair break biscuits for £1. We offered this trip to West Africa – where Fairtrade chocolate is found at break in the Deli Bar. This offer ran for two days as well as selling all of our regular Fairtrade products.

Continuing in West Africa, we held a chocolate fountain with Fairtrade chocolate and the students had the opportunity to dip in skewers of marshmellows, strawberries and banana for £1 per skewer. This was a clear success with the students and the Chaplaincy team even got a little taste at the end!

chocolate fountain with Fairtrade chocolate

chocolate fountain with Fairtrade chocolate

To end Fairtrade Fortnight, we gave the staff a treat of Fairtrade tea and coffee with a Fairtrade chocolatey product, or fruit for those good people who have given up chocolate for Lent. Debs and Margaret, the angels who usually prep for staff brews at break time, were given their own break as we took over to highlight to the staff what Fairtrade products are available in shops and a taste of a good brew and a proper coffee.

Personally, I have loved Fairtrade Fortnight and the efforts of the whole team, particularly Sarah, have paid off as we managed to draw attention to the Fairtrade Foundation and generate some attention and the chance to offer students something different. Remember we sell Fairtrade products at break everyday! What’s your favourite?

Together with the Fairtrade Foundation, Traidcraft, Christian Aid and Oxfam, we are encouraging people to email their MPs to ask International Trade Secretary Liam Fox to make sure that the UK uses its trade policy to benefit the world’s poorest people. Send an email today.

 

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